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Local legumes - collaboration within the whole value chain | Case study 19

Growing grain legumes in the cropping systems can provide several agronomic and environmental benefits. But how do you increase interest in local legumes? And how can you get people involved? DiverIMPACTS case study 19 has been addressing this question. Find out more in the video.

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Youtube.com: Local legumes - collaboration within the whole value chain | Case study 19

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